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2006 Brewers Association Style Guidelines

Major Style:Lager
Sub-Style Name:Dry Lager
Origin:North American
Description:This straw-colored lager lacks sweetness, is light in body, and is only mildly flavored by malt. Its alcoholic strength may contribute to the overall flavor character. Bitterness is low and carbonation is high. Chill haze, fruity esters, and diacetyl should be absent.
Alcohol By Weight (by Volume):3.6-4.5% (4.3-5.5%)
Bitterness:15-23
Colour:2-4 (5-8 EBC)
Original Gravity:1.040-1.050 (10-12.5 ºPlato)
Final Gravity:1.004-1.008 (1-2 ºPlato)

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